(from scratch just so you have a record):)
2C warm water
2 Tbls yeast
2 Tbls sugar
Dissolve together then add:
2 Tbls melted shortening
2 tsp. salt
About 8C flour
Mix ingredients well and knead for about 10 min. Let it rise until double. Shape into 8 round balls and put on greased cookie sheet.
Let rise til double. Bake at 400 for 25-30 min. Cut off tops hollow out centers. Fill with favorite soup or chowder.
**You may spread with milk, or canned milk and sprinkle with sesame seeds before letting dough raise for variety.
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